Are you ready for the dog days of summer? Temperatures are rising and those bugs are biting. Picnics, stargazing, fireworks, bar-b-q’s are favorites as the days heat up. For that matter, the nights too. Lord, it gets hot in the South! They don’t call this Hotlanta for nothing. Us Georgians are no strangers to heat […]
Mexican Tuna Salad
I have to admit I wasn’t always a big tuna fish fan, but prepared as below, it has become a favorite. This recipe is great-tasting and easy to prepare. It all goes back to my childhood as a student in 5th grade. This time in my life was truly a treat because my family was stationed in the magnificent city of Anchorage, […]
Vegetable Beef Barley Soup
I am waiting for you Fall! Cooler days, cozy fires and the comfort of a warm bowl of soup is just around the corner. Grandmother’s Kitchen is sharing this mouthwatering recipe with us all. Find the link at the bottom of this post to find more amazing recipes. What You Will Need 2 pounds beef […]
Crispy Chicken Bake and $100.00 Visa Card Give-A-Way
When it comes to chicken in the South, we know dipped, battered and fried gets all the attention. But here’s an attention getter on it’s own. Lighter than being fried, this chicken chirps with flavor and zest, and will be a feather in any chef’s hat. Pair with a good ole’ fashioned cornbread recipe and […]
Thai Chicken Salad
Is this you? Have super picky kids when it comes to what is put on the table at meal time? Well it’s me!! It can be exhausting looking for a recipe which they find acceptable enough to put in their mouths. While sitting in car-line at school and thumbing through the new “Cooking with Paul […]
Collard Greens Gratin
Ain’t life stressful?! Today was for us. If it was for you, follow our lead. Cook and eat! I’m sharing a recipe with you today my family truly loved. It’s not your typical collard greens. A recipe with heavy cream is usually a hit around here, so even my Yankee husband had more […]
Spicy Lima Bean Soup
Ingredients 1 Tbsp Butter 1 Medium Yellow Onion 4 Cups Vegetable Broth 2 Stalks Celery 1 Cup Lima Beans 1 large Russet Potato 1 8 Ounce Can Diced Tomatoes 1/2 Cup Fresh or Frozen Corn 1/2 Cup Black Beans 1/8 Cayenne Pepper 1/4 Cumin Salt and Pepper to Taste 1 cup Mexican Cheese Directions Soak […]